Composition

Salmon & Trout 53% (including Freshly Prepared Salmon & Trout 27%, Dried Salmon 20%, Salmon Oil 4% & Salmon Stock 2%), Sweet Potato (22%), Peas (9%), Potato, Beet Pulp, Linseed, Minerals, Omega 3 Supplement, Asparagus (0.3%), Fructooligosaccharides (FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24 mg/kg)

Nutritional Additives Per Kg:

Vitamins: Vitamin A 15,000 IU, Vitamin D3 2,000 IU, Vitamin E 95 IU

Trace Elements: Zinc (Zinc Sulphate Monohydrate) 50mg, Iron (Iron (II) Sulphate Monohydrate) 50mg, Manganese (Manganous Sulphate Monohydrate) 35mg, Iodine (Calcium Iodate Anhydrous) 1mg

ANALYTICAL CONSTITUENTS

Crude Protein 27%
Crude Fat 15%
Crude Fibre 3%
Crude Ash 8%
Mositure 8%
NFE 39%
Metalbolisable Engery 376 kcal/100g
Omega 6 Fatty Acids 1.1%
Omega 3 Fatty Acids 3.5%
Calcium 1.6%
Phosphorus 1.5%